煙燻小站的「純粹巴伐利亞」春／夏季菜單

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巴伐利亞式的生活－伴隨美味的餐點
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以上餐點已含發 票稅及服務費 進口食材緣故，隨時會更換食 材，請見諒謝謝!
     巴伐利亞風味單人獨享餐  每份 295 元

     Bavarian Medium size meals  -  each NT$ 295

21.        開胃茶腸餐
(德式酸味茶腸、麵包、豬肝醬、酸瓜)
Prepared Wurst Breads
(Ready to eat pork liver and homemade tea sausage on
bread, sour gherkins, sides)

22.        豪邁巨腸餐
(兩條巨無霸法蘭克福香腸、芥末醬、麵包)
Pair of XXL size Smoked Frankfurt sausages
(2 smoked 38 cm long Frankfurt sausages, mustard, bread)

23.        鄉村辣腸餐
(辣味農村香腸、酸菜、麵包、奶油、芥末醬)
Well spiced big Farmer Sausage
(Tasty spiced 300g Farmer sausage, on sour cabbage,
bread, butter, mustard)

24.        爽口肉凍餐
(豬肉凍、美乃滋、麵包、奶油、酸瓜)
Homemade Pork Jelly
(Homemade cooled pork jelly with mayonnaise, bread,
butter, Sour gherkins)
        傳統巴伐利亞冷盤 每份365元
Bavarian Cold Cut (“Brotzeit”) plates - each NT$ 365

16.        精選香腸冷盤
(各式冷切香腸、酸瓜、麵包、奶油)
Mixed Wurst Cut Plate
(Collection of various German wurst cuts, sour
gherkins, bread, butter)

17.        精選火腿冷盤
(各式煙燻火腿片、酸瓜、麵包、奶油、山葵醬)
Mixed Ham Cut Plate
(Collection of various style smoked ham, sour
gherkins, bread, butter, horseradish)

18.        精選乳酪起司盤
(各式天然高山農場起司、麵包、奶油醬、配菜)
Mixed Cheese Cut Plate
(Various style of Alpine made cheese, bread, butter,
sides)

19.        綜合冷盤
(乳酪、香腸、火腿，外加酸瓜、配菜、麵包、奶油)
Mixed Cut plate
( Cheese, Wurst, ham cuts on a plate mixed, sour
gherkins, sides, bread, butter)

20.        綜合肉品冷盤
(各式燻肉及烤肉切得飛薄，搭配酸瓜、麵包及奶油)
Cold cut roast and smoked meat plate
(pork and beef thinly sliced cuts, with various sides,
sour gherkins, bread and butter)
                              巴伐利亞招牌主餐  每份395元

           Regular Bavarian Main courses   - each meal NT$ 395

6.        巴伐利亞豬腳
(豬腳切塊、酸菜、馬鈴薯或麵包)
Pork Knuckle (Bavarian Surhaxn style)
(Ready sliced pork knuckle – “surhaxn-style” - with sour cabbage, potato or bread)

7.        烤牛肉
(特製烤牛肉、紫高麗菜、馬鈴薯或麵包)
Roast beef, Bavarian style
(Slowly oven-roasted slices of beef, red apple cabbage, German potato or bread)


8.        烤里肌肉
(現烤多汁里肌肉、紫高麗菜、馬鈴薯或麵包)
Roast Pork loin, Bavarian style
(oven roasted juicy pork loin slices, red apple cabbage, German potato or bread)

9.        巴伐利亞肉卷
(巴伐利亞肉卷、煎蛋、蜂蜜芥末醬、酸瓜、麵包)
Bavarian Meat Loaf
(slices of Bavarian meat loaf, fried egg, honey mustard, sour gherkins, bread)

10.        德式牛肉卷
(牛肉卷、紫高麗菜、德式馬鈴薯球、特製醬料)
German Filled Beef Rolls
(Beef rolls, stuffed, with red apple cabbage, German potato, sauce)


11.        綜合香煎香腸
(各式德國香腸、酸菜、麵包、芥末醬)
Pan fried Sausage Collection
(Various styles of Bavarian/German sausages, sour cabbage, bread, mustard)
特製素食餐點 需至少兩天前預訂，每份395元

advance) – each NT$ 395


12.        經典奧地利甜點—皇帝煎餅
(奧地利風味手工煎餅、葡萄乾、水果、特調蘋果醬)
Traditional Austrian “Kaiserschmarr’n” (Emperor’s
mishmash)
(Handmade Austrian style pancake with raisin, filled
fruit, homemade apple cream)


13.        麵包丸子蘑菇煲
(各式特選蘑菇搭配醬料、德式麵包丸子)
Bavarian Mushroom Stew with Dumpling
(Various mushroom style in sauce with Bavarian
dumpling)


14.        巴伐利亞風味馬鈴薯起司沙拉
(道地風味，搭配酸奶油醬)
Bavarian “Potato-Cheese” Salad with sour cream
dressing
(Traditional Bavarian potato-cream with sour cream
dressing on bread)


15.        每日特選沙拉
(巴伐利亞風味全素沙拉，採用時鮮蔬果)
Vegetarian salad of the day
(Depends on season, Bavarian style vegetarian salad
with sides)


                       !!!!!!!!!!!!!!!!!!!!!!!!!

All prices include VAT and SVC already
                          巴伐利亞經典煙燻主餐   每份395元

 Bavarian main courses with smoked meat  -  each meal NT$ 395

1.        煙燻鴨胸
(煙燻無骨鴨胸、紫高麗菜、德式馬鈴薯、特製醬料)
Smoked Duck Breast
(Smoked boneless duck breast, with apple red cabbage, German potato, sauce)

2.        煙燻牛肉
(厚切燻牛肉、紫高麗菜、德式馬鈴薯、特製醬料)
Smoked Beef
(Slices of smoked beef, with apple red cabbage, German potato, sauce)

3.        煙燻里肌
(煙燻里肌肉、酸菜、德式馬鈴薯、山葵醬)
Smoked Pork Loin
(Slices of smoked pork loin, with sour cabbage, German potato, horseradish)

4.        綜合煙燻香腸
(多種煙燻香腸、附麵包、奶油、芥末醬)
Smoked Sausages
(Collection of various smoked sausages, boiled, with bread, butter, mustard)

5.        煙燻鱒魚
(巴伐利亞風味煙燻鱒魚、洋芹馬鈴薯、特調醬料)
Smoked trout (sweet water river fish)
(Bavaria style smoked river trout, parsley potato, herb-cream sauce)

                    巴伐利亞家庭經典拼盤 – Smoky Inn’s Family Classics  (二人份NT$690     四人份NT$1140)


F1. 家庭式綜合大拼盤 (限4人份)         
(各種肉類 /巴伐利亞豬腳 /香腸/酸菜或泡菜/酸瓜 /麵包或馬鈴薯泥 )
Smoky Inn’s Big Mixed Family Pan (for 4 only)–
A big collection of different meat, sausage, pork knuckle and many more, with
potato or bread basket, sour cabbage or cabbage salad, sour gherkin, mustard.


F2. 綜合豬肉大拼盤 ( 2人或4人份)
( 各式德國火腿香腸 / 紫高麗菜 / 酸瓜 / 麵包 / 芥末醬)                            
Smoky Inn’s Big Mixed Butcher Plate (for 2 or 4) –
Various style pork meat, pork sausage, pork knuckle (Surhax’n style),
slowly heated on Bavarian sour cabbage, bread basket, mustard.


F3. 綜合香腸大拼盤 ( 2人或4人份 )
( 各式香腸 / 酸菜或泡菜 / 酸瓜 / 麵包或馬鈴薯泥 )                                   
Smoky Inn’s Big Family Sausage Plate (for 2 or 4) –
Famous sausage collection at pork sausage, Swiss and Tirol Sausage,
spiced Farmer sausage and Veal sausage, smoked sausage and more,
With Bavarian cabbage or cabbage salad, potato or bread, sour gherkins, mustard.

F4. 高山乳酪起司鍋 ( 2人或4人份 )                        
( 天然香料及高山起司加熱融化 / 火腿 / 新鮮蔬菜 / 麵包 )                                   
Smoky Inn’s Hot Cheese Fondue Pot (for 2 or 4)–
Hot natural alpine cheese, spiced up and heated for dipping in meat, bread and
vegetables. (vegetables only on 24hrs pre-booking request).
請於24小時前預訂 / On pre-order latest 24 hrs in advance


F5. 巴伐利亞庭園石板大拼盤 (for 4 only)
(獨特傳統石板盤/各式冷熱肉類切盤/起司/新鮮蔬菜/麵包 )
Smoky Inn’s Bavarian Beer Garden Stone Plate (for 4 only) –
A very unique stone plate, filled with typical Bavarian beer garden style meat
(cold and hot), cheese, vegetables, bread collection, butter
請於24小時前預訂 / On pre-order latest 24 hrs in advance


F6. 沙拉大拼盤 (for 4 only)
(新鮮蔬果/乳酪/麵包/特製醬料)
Smoky Inn’s Big Mixed Family Salad Plate (for 4 only) –
A big mount of seasonal vegetables and fruits, homemade salad cream pot.
請於24小時前預訂 / On pre-order latest 24 hrs in advance